We take great pride in the quality of our guides and any articles we publish.
Our writers aim to create accurate and original content that engages our readers. We try our best to ensure all content is free of ethical concerns or conflicts of interest.
Our guides that feature product reviews or recommendations are 100% independent and based on research and product testing. If you visit links within our content, we sometimes receive commissions from your purchases, but we never receive any compensation or consideration for the content we recommend.
We do not track your activity on YummyTasteFood.com, nor do we save any data while on our server.
Corrections & Errors
Suppose you stumble upon an article on YummyTasteFood that doesn’t smell right, or you have spotted something incorrectly. In that case, we will go back and make corrections to be accurate alongside our source citation and prevent any possibility of misinformation.
This can be difficult as a small publisher, but we take this very seriously.
The edit time is updated below the title if an article is updated. Please contact us if you stumbled across a guide or article that needs improvement or correction.
Heya, I’m Norah! The foodie editor here at YummyTasteFood! I love absolutely everything to do with food, baking, and eating! I earned my stripes in the hospitality industry as a pastry chef, sous chef, and barista. I’m now a freelance writing nomad. I do not miss the hospitality industry! Be sure to join our Facebook group – it’s free to access!
Sarah is integral to our editorial team, ensuring articles are fact-checked and verified. She is a Registered Dietitian and freelance writer based in Canada. She has experience in various practice areas, including weight management, renal, oncology, diabetes, and gastrointestinal disorders. You can find her reading a fantasy novel or hanging out with her husband and two cats in her spare time.
David is an editor ensuring all guides are fact-checked and verified on YummyTasteFood. He graduated from Boston University with a degree in Commerce and London University with a degree in Business. He specializes in topics based on economics and food research from his degrees.
Hey, I’m Amy, I’m one of the content editors at YummyTasteFood! I tend to spend my time thinking of how many cats I could next adopt… I also have a massive sweet tooth and love all things chocolate, cake, pudding, or dessert related!
Become An Editor
Are you an authority in food? Experienced or have letters after your name? We would love to have you on board. It consists of fact-checking articles and guides to ensure they are correct, up to date and factually correct for our readers.
Becoming an editor is best suited if you are an authority in a particular niche with relevant degrees or proof of experience. Here are some examples, but not limited to:
- A dietitian with a relevant degree.
- Food economics professor.
- Food and hygiene safety degree.
- Hospitality degree or certificate.
Immediate requirements to become an article editor at YummyTasteFood:
- Successful applicants will receive a bio to briefly describe who they are, their degrees, and what they enjoy daily.
- They will also receive a backlink as a source and proof of their authority to their website.
- We expect them to have a Linkedin profile and an image for their author page.