How Long Do Tomatoes Last?

The tomato can bring incredible flavor to nearly every meal you can think of.

From being a tasty topping for burgers, or an excellent way to flavor chili, there’s a use for tomatoes in many different meals for dinner.

In this way, it’s only natural you have several different tomatoes in your refrigerator.

However, you’ll need to be careful about keeping lots of tomatoes because there is no need to handle rotten tomatoes.

To ensure that you don’t overflow with tomatoes in your refrigerator, You should be aware of the length of time tomatoes last.

Fortunately, like many vegetables, tomatoes are pretty easy to understand how long tomatoes will last.

They share many of the characteristics with other vegetables in the sense that they don’t remain for long in the refrigerator. When they start to degrade, the process is typically quite evident.

This makes it much easier to recognize when a tomato is beyond its best-by-date. That being said, you need to begin looking into how long a high-quality tomato will last.

How Long Will Tomatoes Last?

After all is finished after all, even though there are many different varieties of tomatoes available, each one has the same shelf life. When you buy fresh tomatoes, you are likely to have them for approximately one week if they’re lying on the counter.

If you’re looking to make the most of the tomatoes you have, store them in the refrigerator to ensure they last for a minimum of 2 weeks. In addition, consuming a tomato older than two weeks is probably not advisable unless you’re willing to risk serious health issues.

When it comes to canned tomatoes, the situation is more complicated. When they are not opened, canned tomatoes can last for twelve to 18 months being stored in the refrigerator. This is great if you have decided to make sauces using tomatoes; however you aren’t sure the amount you’ll require or need at any given time.

When you do take the tomatoes out of the can it is important to ensure that you utilize all the tomatoes as fast as you can since you only have around 7 days to use them once the can is opened.

In the end, tomatoes degrade quickly, and once they are scanned and then pressed in the process, the length of time they can last diminishes drastically.

The most common rule is to would like to get the most from the fresh tomatoes you have, then you must store them in the refrigerator to ensure they last throughout the entire 2-week period of their life span.

When you buy canned tomatoes, it is possible to anticipate them to last in the initial year that you own them. However, when you open the can, you’ll have around 1 week to finish it off before you can consider throwing it away.

Understanding When Tomatoes Aren’t Suitable For Human Consumption

Like many other vegetables, it’ll be apparent when tomatoes have passed their date:

  • The first sign is going to be a softer appearance on the surface. It might be difficult to notice at first since tomatoes are comparatively soft, but you should notice a distinct difference from the time you bought the tomatoes.
  • Another sign to tell if your tomato is getting worse is when they start leaking liquid. This indicates that you need to consider ways to cook your tomato or eliminate it if you prefer.
  • After that, the tomato will start to develop and develop mold. In this case, you must throw the tomato away because it is now completely bad.
  • Another way to determine whether your tomatoes are experiencing problems is to look for fruit insects. The name implies that fruit flies are like fruit, and tomatoes can also be classified as fruit.

Fruit flies are tiny insects that love to play around with fruit, and if you allow them, they could be able to find their way into the fruits. No one wants to consume a tomato with bugs on it and inside it.

If you observe that fruit flies are looking for your tomatoes, you might want to put the bowl of water along with some vinegar in the fruit basket or in the place where you keep the tomatoes. When you return the next day, you’ll find yourself with an empty bowl with dead fruit flies. Another option to stop this is to put the tomatoes into the refrigerator.

These are the main indicators that tell you if your tomato plants are turning bad. Of course, there are certainly other more obvious signs out there.

  • If the tomato appears to be beginning to shrivel up, is discolored around a cut on the skin, or is changing with a very obvious change, it could be a good idea to throw it into the compost.

How To Increase The Shelf Life of Your Tomatoes

Related: What to do store tomatoes (A Step-by-Step Guide)

It is not a pleasant experience to visit the supermarket more often than they need to because the tomatoes have gone bad. There are, however, some ways you can prolong the shelf longevity of your tomatoes, even if it’s just by a bit.

The main issue with tomatoes is the fact that they’re soft and their interiors are usually damp. This is the perfect environment for mold, flies, and many other bacteria if left outside for a long time.

It’s a fact that there isn’t any method to keep your tomatoes indefinitely, barring you’re willing to lose the taste of the tomatoes by freezing them. However, this method should allow your tomatoes along before they start to spoil.

Although many people place their tomatoes in their fruit baskets, if you want to extend the tomato’s lifespan, you would be better off keeping it in the refrigerator.

It is important to ensure that you keep the tomato in a fridge drawer marked “produce” as well because these containers are usually designed for things like tomatoes. This gives your tomatoes longer, but remember that tomatoes age quickly, so it is important to be on the lookout for signs of deterioration or age within the tomatoes.

Always, if you look inside the drawer and find that the tomato is developing mold, take your loss and throw away the whole tomato.

It’s not the best choice, considering that tomatoes are known to contain liquid. It is possible to blanch them, but you risk losing the flavor, so think about the alternatives before freezing your tomatoes.

Blanching refers to rapidly cooking tomatoes before freezing them to keep a flavor as long as possible. In general, the process of freezing tomatoes is a more involved process than placing them in the fridge and monitoring them.

It is also worth considering the kind of tomato you are looking at. While there is no evidence that the different varieties of tomatoes differ so much in terms of lifespan, tomatoes with plums tend to last longer. This could be because they have a more solid “meat” to them, which stops mold from trying to establish itself within the tomato and then decaying its insides out. Plum tomatoes are the best to use if you’re looking for tomatoes based on the length of time they’ll last.

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