Explore the world of delicious food

Discover everything food and drink with cooking tips, guides, how-to’s, and recipes and find the best places to eat and drink worldwide.

Cooking Light
Pinch of Yum
Bon Appetit
CountryLiving Magazine
Good Housekeeping

I’m Norah Clark, a pastry chef and now a full-time food blogger!

Norah Clark is an experienced chef in some of the leading restaurants and hotels worldwide, notably The Ritz Carlton Hotel, Four Seasons, The Plaza, and Savoy Hotel in London.

After packing up the 16 hour shifts, leaving work smelling of onions, and becoming an emotional wreck – she kickstarted YummyTasteFood to teach others everything she knows about cooking!

Norah Clark

Learn more cooking tips

Discover different cooking techniques, tips, and ideas on dishes, food, and cuisines. You are guaranteed to find guides to improve your cooking skills at home.

All guides are written by experienced chefs, home cooks, or an authoritative person in cookery.

Why should you trust YummyTasteFood?

With over 15 years of experience in cooking and baking in some of the world’s leading restaurants and hotels, Chef Norah Clark has become a renowned expert in the culinary world.

Her passion for creating delicious dishes has led her to test and review countless kitchen gadgets and equipment, to ensure they meet her high standards.