As a chef, a food lover, someone who truly appreciates a good meal, I’ve found my mouth waters in anticipation as you place your order. And then…BOOM! The food’s cold, it’s late, or even worse, it’s not what you ordered!…
Ever been enjoying a meal out, savoring each mouthful, only to get handed the bill and spot an extra charge? Something called a ‘service charge?’ It’s like a surprise guest at a party, making you wonder, what’s this for and…
Do you find yourself sitting in a restaurant gazing around waiting on your food, then voila, it arrives and gets you thinking – it’s amazing how restaurants can prepare food so quickly, even when there are so many orders coming…
Are you one of those people who are confused about whether to go to a bar or a restaurant? There are many differences between these two types of establishments, and it can be challenging to know which one to choose.…
As one of the world’s most popular coffee shops, Starbucks has become synonymous with quality drinks, comfortable surroundings, and friendly baristas. However, did you know that you can add a little humor to your next visit by giving a funny…
If you’re looking for a unique and hilarious dining experience, giving your table a funny name can be a great way to add an extra level of fun to your meal. From clever puns to pop culture references, there are…
Ever been happily munching away on your favorite meal at a restaurant, only to raise your eyebrows at a surprise guest on the bill? I’m talking about water – good old tap water! You may have wondered, just like I…
As a food writer, I’ve met and interviewed several chefs in my career. While each has an impressive story to tell, there’s one chef who stands out from the rest – Myron Mixon. The Georgia native has made a name…
One name that caught my attention is Brian Malarkey, a culinary mastermind known for his exceptional skills in the kitchen. But what sets him apart from his peers? Is it his impressive net worth, or is there something more? Malarkey’s…
As a food writer, one thing that never ceases to amaze me is the scale of success that a single chef can achieve. Whether it’s through sheer talent, hard work, or a combination of both, the most accomplished chefs can…
