Newsletter Subscribe
Enter your email address below and subscribe to our newsletter
Norah Clark
Share your love
Norah Clark
Norah Clark, the founder and editor of YummyTasteFood! She's a seasoned food writer and editor with over a decade of experience in the hospitality industry as a former pastry chef, sous chef, and barista. When not writing about food, she explores new recipes or travels the world for culinary inspiration.
The Best Freezer Bags For Meat: Rated By A Chef
As a chef, I know the importance of properly storing meat to prevent spoilage and ensure its quality. It’s why you need to use one of the best freezer bags for meat that I’ve included in this list. I’ve used…
The Best Dried Currant Substitutes: Guide To Delicious Alternatives
As a chef, I can easily tell you the best dried currant substitutes, depending on the recipe’s flavor profile and texture requirements. I find that dried cherries work exceptionally well in savory dishes, such as chicken pilaf or couscous salads.…
The Best Crackers For Hummus: Rated By A Chef
As a chef, I’ve tasted my fair share of hummus and crackers combinations. One of my favorite pairings is a good sourdough bread crisped up in the oven. The texture of the bread and the tangy sourness is a great…
Can Restaurants Charge A Service Charge?
Service charge is an additional fee that restaurants add to your total bill to compensate staff for the service provided. It is included in the menu prices and is usually a percentage of the bill. The purpose of the service…
Can A Restaurant Refuse Service For No Reason?
As a food enthusiast, it’s disheartening to hear stories of restaurants refusing service for no apparent reason. This raises questions like, can a restaurant refuse service for no reason? A restaurant does have the right to refuse service to a…
Can A Restaurant Refuse A Refund? Your Rights & What To Do
As a chef, a food lover, someone who truly appreciates a good meal, I’ve found my mouth waters in anticipation as you place your order. And then…BOOM! The food’s cold, it’s late, or even worse, it’s not what you ordered!…
Best Emulsifiers For Salad Dressing: My All-Time Favorites!
I’d say mastering the art of salad dressing is as crucial as landing a flawless soufflé. It might seem small, almost trivial, but believe me, it’s what separates the good from the truly divine in the kitchen. From the humble…
Who Gets The Service Charge In A Restaurant? A Chef’s POV
Ever been enjoying a meal out, savoring each mouthful, only to get handed the bill and spot an extra charge? Something called a ‘service charge?’ It’s like a surprise guest at a party, making you wonder, what’s this for and…
Funny Names To Give At Restaurants When Booking A Table
If you’re looking for a unique and hilarious dining experience, giving your table a funny name can be a great way to add an extra level of fun to your meal. From clever puns to pop culture references, there are…
Funny Names To Give At Starbucks: Make Your Barista Laugh!
As one of the world’s most popular coffee shops, Starbucks has become synonymous with quality drinks, comfortable surroundings, and friendly baristas. However, did you know that you can add a little humor to your next visit by giving a funny…